Contact

FoodOrigins is a labour of love. I’d love to hear what you think. Please email me at:

deborah@foodorigins.ca

 

1 comment

  1. Deb Mitchell

    October 13, 2012 at 2:48 pm (UTC -7) Link to this comment

    Reply

    Lovely site Deborah. Looking forward to seeing recipies posted and enjoyed your journal of activities from your European tour.

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